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Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

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Ways with beetroot

July 1, 2014 By Sandy

Beetroot is a great veg and is in season from around the end of June to the end of … [Read more...]

Filed Under: A few suggestions Tagged With: Abel and Cole, antioxidants, apple, BBC food, beetroot, dauphinoise potatoes, Felicity Cloake, horseradish, humus, juniper berries, pickle, root vegetables, salad, samphire, smoked mackerel, soup

Cooking for Christmas

December 28, 2016 By Sandy

This is a hectic two day course 9.30 am – 4.30 pm All the ingredients, items you take home,  recipes, lunches, tasters and … [Read more...]

Filed Under: Cooking classes Tagged With: brioche bread and butter pudding, cranberry and orange sauce, florentines, fruit compote, mince pies, red onion relish, soup, stuffing

Peas and Broad Beans

June 23, 2011 By Sandy

After the last two weeks of rain, peas and broad beans have come into their own. They are delicious on their own, either raw in salads or … [Read more...]

Filed Under: A few suggestions Tagged With: broad beans, feta, lettuce, mint, peas, quinoa, ricotta, salad, soup

Pea, Broad Bean and Mint Soup

June 23, 2011 By Sandy

A fantastic soup to make in early summer with fresh peas and broad beans, but equally delicious made on a sunny Autumn day using frozen … [Read more...]

Filed Under: Recipes Tagged With: broad bean, broad bean and mint soup, ea, mint, pea, soup

Parsnip, Apple and Celery Soup

March 17, 2011 By Sandy

This is great to use up parsnips which may have been in the ground a bit long (late February, early March) and some of those soft stored … [Read more...]

Filed Under: Recipes Tagged With: apple, celery, parsnip, parsnip celery and apple soup, soup

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Customer comments

Anniversary lunch for 18, Saturday 7 May

Everyone was commenting on the quality of the food and how lucky we are to have Cornucopia in the village.

60th Birthday dinner, Saturday 30 April 2022

thank you very much for providing such delicious food and a lovely venue

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