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Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

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Cooking this week at Cornucopia

August 30, 2013 By Sandy

Monday 2nd September 2013 Great interactive food game to see how well you know our world, click here to have a go. The Cornucopia … [Read more...]

Filed Under: Cooking this week Tagged With: luxury sausage rolls, plum tort, risotto, shepherds pie, tomato and basil soup

Introduction to vegetarian cookery

January 8, 2018 By Sandy

Two hour demonstration: The importance of texture and flavour in vegetarian cooking The use of pulses and grains Cooking … [Read more...]

Filed Under: Cooking classes Tagged With: grains, nut roast, pasta sauce, pulses, risotto, seasonal vegetables, stew

This week at Cornucopia

August 22, 2012 By Sandy

Monday 20th August 2012 The Eynsham "easy night in" meal deal is launched this week, delicious, healthy, home made and home grown food, … [Read more...]

Filed Under: Cooking this week Tagged With: coq au vin, Eynsham Easy Night In, moussaka, risotto

Starter Suggestions

August 22, 2011 By Sandy

Below are some suggestions to inspire when creating a menu. Dishes using seasonal ingredients aren't available all year round. If you have … [Read more...]

Filed Under: Menu Planning Tagged With: ravioli, risotto, salads, soups, starters

Risotto Rice

January 7, 2011 By Sandy

Risotto rice is a short-grained round or semi-round rice. Two of  the best to choose from are Arborio and Carnaroli. Other short-grained … [Read more...]

Filed Under: Tips and information Tagged With: Arborio, Carnaroli, risotto, risotto rice

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This week at Cornucopia Cooks

This week at Cornucopia Cooks

Pop out week….

Current Freezer Stock

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2021 news

First “pop out” of 2021, Friday 5th February.

Christmas 2020

Plenty on offer this year.

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Customer comments

Some ready meal feedback

My friend & I both agreed that the duck a l’orange was the tastiest “take-away” we’ve had during lockdown ….

Christmas dinner proposal feedback

Thank you for making my Christmas and my bubble friend’s Christmas so enjoyable this year

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Sandy’s latest recipes

Short Ribs, Korean style

Mejedra / mejudra

Mango, lime and ginger cheesecake

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