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Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

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Risotto Rice

January 7, 2011 By Sandy

Risotto rice is a short-grained round or semi-round rice. Two of  the best to choose from are Arborio and Carnaroli. Other short-grained … [Read more...]

Filed Under: Tips and information Tagged With: Arborio, Carnaroli, risotto, risotto rice

Butternut Squash and Chicken Liver Risotto

February 4, 2011 By Sandy

Butternut Squash and Chicken Liver Risotto Serves 4 325g butternut squash, peeled and diced into approx. 1cm dice 225g chicken liver, … [Read more...]

Filed Under: Recipes Tagged With: butternut squash, chicken liver, chicken stock, risotto, risotto rice

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This week at Cornucopia Cooks

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