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Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

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The Christmas cooking list 2016

December 1, 2016 By Sandy

Braised, spiced red cabbage

Cornucopia can help Christmas be a little less stressful... You can order all items fresh and in most cases frozen.  * = items freeze … [Read more...]

Filed Under: A few suggestions Tagged With: braised red cabbage, chocolate krantz cake, chocolate tart, Christmas, Christmas cooking list, honey roast ham, lamb apricot and date tagine, luxury sausage rolls, pates, pistachio and rosewater meringues, soups, stuffings, tart tatin

Message from Cornucopia

June 25, 2011 By Sandy

Monday 13 June 2011. Next cooking taking place week beginning 18th July! This week I’m baking tartlets (or quiches) and rosewater and … [Read more...]

Filed Under: Tips and information Tagged With: meringues, pistachio and rosewater meringues, quiches, tartlets

This week at Cornucopia Cooks

This week at Cornucopia Cooks

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Thinking of a party at home this spring / summer?

Could outsourcing the food element help persuade you?

Malaysian and basic cooking classes

Fancy a Malaysian or a basic skills cooking class?

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Customer comments

60th Birthday dinner, Saturday 30 April 2022

thank you very much for providing such delicious food and a lovely venue

Cooking skills class, 21st April 2022

It was a lot of fun and I learned a lot

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Sandy’s latest recipes

Short Ribs, Korean style

Mejedra / mejudra

Mango, lime and ginger cheesecake

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  • Thank you to @YourSSE for your prompt response and communication with respect to power outage in parts of Eynsham. November 16, 2020 7:52 pm
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