Pesto Enough for 4 if serving with pasta 50 g fresh basil 1 large clove garlic 1 tablespoon roasted pine –nuts 25g Pecorino or … [Read more...]
Basic Salad Dressing
Basic salad dressing. 1 regular jam jar. Olive oil ( I prefer an olive oil with a mild taste) Balsamic vinegar or white wine vinegar (or … [Read more...]
Roast Chicken with Lemon and Garlic
This recipe was given to me by Eric, one of the deli cusomers. It is delicious, quick and easy. Roast Chicken with Lemon and … [Read more...]
Dauphinoise Potatoes etc
Daupinoise Potatoes, The classic dish of Dauphinoise potatoes from the Dauphine Alps blends slices of potatoes with garlic, milk, cream and … [Read more...]