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Cornucopia Cooks

Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

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Eynsham Wine Bar

February 28, 2014 By Sandy

            We are popping up next on Friday the 7th March. Hola! The First Friday of the … [Read more...]

Filed Under: Tips and information Tagged With: 1 High Street, Eynsham, Eynsham wine bar, pop up wine bar

This week at Cornucopia Cooks

September 16, 2013 By Sandy

Monday 16th September 2013 Eynsham has a busy weekend ahead. The village show, the launch of the "Eynsham good neighbour" scheme and a … [Read more...]

Filed Under: Cooking this week Tagged With: butternut squash spinach and chick pea tagine, Emporium, Eynsham, Eynsham Cellars, lamb apricot and date tagine, luxury sausage rolls, potato bacon and chive soup, preserved lemon couscous, raspberry and apple crumble, wine bar, wine bar Eynsham

This week at Cornucopia Cooks

September 9, 2013 By Sandy

Monday 9th September 2013 ​It seems a bit premature to mention Christmas, but hey - everything is about planning, so why not joining … [Read more...]

Filed Under: Cooking this week Tagged With: blackberry cheesecake, Boston baked beans, chicken rendang, Christmas cooking classes, Christmas food gifts, christmas pudding, Cornucopia Cooks, Eynsham, luxury sausage rolls, mushroom and goats cheese gratin, puy lentil and Swiss chard soup

This week at Cornucopia Cooks

June 10, 2013 By Sandy

Monday 10th June 2013 The lovely Nigel Slater on the delicious new potato: click here to reveal more It is getting warmer, isn't it? … [Read more...]

Filed Under: Cooking this week Tagged With: 1 High Street, chicken basque, Eynsham, luxury sausage rolls, moussaka, ready meals, rhubarb custard crunch, watercress, watercress sorrel and spinach soup

This week at Cornucopia

June 2, 2013 By Sandy

Monday 3rd June 2013 Why cooking matters. If you missed the food programme yesterday it's worth a listen (either on iplayer or today, … [Read more...]

Filed Under: Cooking this week Tagged With: 1 High Street, 1 High Street Eynsham, brownies, Eynsham, iplayer, lamb tagine, luxury sausage rills, meatballs, Michael Pollen, radio 4, sundried tomate and basil soup, tagine, why cooking matters

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This week at Cornucopia Cooks

This week at Cornucopia Cooks

Pop out week….

Current Freezer Stock

Check out what's in the freezer

Latest blogs

2021 news

First “pop out” of 2021, Friday 5th February.

Christmas 2020

Plenty on offer this year.

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Customer comments

Some ready meal feedback

My friend & I both agreed that the duck a l’orange was the tastiest “take-away” we’ve had during lockdown ….

Christmas dinner proposal feedback

Thank you for making my Christmas and my bubble friend’s Christmas so enjoyable this year

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Sandy’s latest recipes

Short Ribs, Korean style

Mejedra / mejudra

Mango, lime and ginger cheesecake

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Recipes

Tweets

  • Thank you to @YourSSE for your prompt response and communication with respect to power outage in parts of Eynsham. November 16, 2020 7:52 pm
  • Thank you to @lyallandco and @EynshamCellars for rehousing my freezer stock while @YourSSE restore power due to an… https://t.co/qMQ9ExGAfM November 16, 2020 7:49 pm
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1, High Street, Eynsham, Witney, Oxon, OX29 4HA [email protected] 07551876285

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