dill — Cornucopia Cooks

Ukranian style cucumber salad

August 5, 2013 By Sandy

Ukrainian style cucumber salad Plenty for 6 - 8 depending on size of cucumber 2 medium sized cucumbers 1 tsp salt 3 tbs fresh chopped … [Read more...]

Olive, Caper and Dill Salsa

June 12, 2012 By Sandy

Olive, dill and caper salsa plenty for 4 3 spring onions, thinly sliced 2 sticks celery finely chopped 60 g pitted, plump, green olives … [Read more...]

Frozen Herbs

May 31, 2011 By Sandy

Many of the softer leaved herbs freeze really well and keep their flavour relatively well. You can either freeze the leaves whole and … [Read more...]

Young Leaf Salad

April 14, 2011 By Sandy

This is a delicious and healthy dish to accompany pasta dishes, roast chicken, barbeues (dare I mention them), cheeses, cold meats, pates … [Read more...]

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