chicken liver — Cornucopia Cooks

Beef Wellington

January 9, 2012 By Sandy

Beef Wellington 6 portions 1 kg beef fillet *500g ready made, defrosted puff pastry Chicken liver pate (use 1/3 of the recipe) 50g … [Read more...]

Butternut Squash and Chicken Liver Risotto

February 4, 2011 By Sandy

Butternut Squash and Chicken Liver Risotto Serves 4 325g butternut squash, peeled and diced into approx. 1cm dice 225g chicken liver, … [Read more...]

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