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Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

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Wonders with mince

May 18, 2020 By Sandy

Minced beef, pork or lamb  form the basis of many delicious dishes. I buy minced meat from my local butchers (Golsby Butchers in Eynsham), … [Read more...]

Filed Under: A few suggestions Tagged With: beef, beef burgers, chilli, cottage pie, Delicious magazine, Hairy Bikers, Jamie Oliver, lamb, lasagne, meatballs, meatloaf, mince, Nigel Slater, Oxford Times, pork, shepherds pie

Introduction to meat cookery

December 28, 2016 By Sandy

Two hour demonstration: Introduction to basic poultry, beef and pork cuts and what is the best cooking method for them Information … [Read more...]

Filed Under: Cooking classes Tagged With: beef, bolognaise, casserole, cottage pie, lasagne, leftovers, meat cookery, pie, pork, poultry, roasts

Beef Wellington

January 9, 2012 By Sandy

Beef Wellington 6 portions 1 kg beef fillet *500g ready made, defrosted puff pastry Chicken liver pate (use 1/3 of the recipe) 50g … [Read more...]

Filed Under: Recipes Tagged With: beef, chicken liver, chicken liver pate, fillet, mushrooms, puff pastry

Beef, Mushroom and Ale Pie

October 11, 2011 By Sandy

Triple 'B'

I love shortcrust pastry on top of my pies, but you can use suet crust, puff or flake pastry. If you aren't a pastry making person or are … [Read more...]

Filed Under: Recipes Tagged With: ale, beef, beef mushroom and ale pie, chuck, Eynsham Cellars, mushroom, Oxfordshire ales, pie, shortcrust pastry, skirt

Beef Shin, Osso Buco Style

February 4, 2011 By Sandy

Beef Shin Osso Buco Style (4 healthy eaters) This recipe uses shin of beef, a cut which has a delicious flavour and is sadly not used much … [Read more...]

Filed Under: Recipes Tagged With: beef, beef shin, casserole, osso buco, rape seed oil, Recipes, shin

This week at Cornucopia Cooks

This week at Cornucopia Cooks

Pop out week….

Current Freezer Stock

Check out what's in the freezer

Latest blogs

2021 news

First “pop out” of 2021, Friday 5th February.

Christmas 2020

Plenty on offer this year.

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Customer comments

Some ready meal feedback

My friend & I both agreed that the duck a l’orange was the tastiest “take-away” we’ve had during lockdown ….

Christmas dinner proposal feedback

Thank you for making my Christmas and my bubble friend’s Christmas so enjoyable this year

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Sandy’s latest recipes

Short Ribs, Korean style

Mejedra / mejudra

Mango, lime and ginger cheesecake

All recipes

Recipes

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  • Thank you to @YourSSE for your prompt response and communication with respect to power outage in parts of Eynsham. November 16, 2020 7:52 pm
  • Thank you to @lyallandco and @EynshamCellars for rehousing my freezer stock while @YourSSE restore power due to an… https://t.co/qMQ9ExGAfM November 16, 2020 7:49 pm
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