Short ribs, Korean style plenty for 4 - 8 people depending on appetite and other items being served 1kg of short ribs cut into around … [Read more...]
Mejedra / mejudra
Mejedra / mejudra Plenty for 4 healthy eaters or 6 less greedy ones. Inspired from a Yotam Ottolenghi recipe 250g brown or green … [Read more...]
Mango, lime and ginger cheesecake
Mango, lime and ginger baked, cheesecake You will need a round tin 20 - 24cm diameter, with loose bottom. Ingredients: 1 pack 250g … [Read more...]
Cornucopia’s fig and rum Christmas cake
Fig and rum cake I love traditional Christmas cake, but this year decided to take a break with tradition and create a recipe which is … [Read more...]
Bacon and Mushroom Tortilla
Bacon and Mushroom Tortilla (enough for 4 as a main course, will keep chilled for 3 days) 1 non stick pan, 30cm diameter (if smaller, it … [Read more...]
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