Menu Amuse bouche To StartAll served with home-made bread Goats cheese and Eynsham honey deep fried filo parcel served with a mixed … [Read more...]

Omnivores: Ravioli stuffed with Eynsham butternut squash, sage and truffle butter Tuna roasted (v rare and served cold) with pistachio … [Read more...]

Amuse bouche To start(all served with home-made bread) French onion soup (made with beef stock or veg stock) served with Gruyere … [Read more...]

Menu(available for lunch and dinner - click here for additional lunch items) Amuse bouche To start(all served with home made … [Read more...]

Menu (available for lunch and dinner - click here for additional lunch items) Amuse bouche To start (all served with home made bread) … [Read more...]