April Wine Bar Thwarted! BUT, we have a plan B for this Friday!

April 2, 2019 By Sandy

STOP PRESS: NO WINE BAR THIS FRIDAY, BUT READ ON….
(Read in the tone of Laura Kuenssberg)

After intense strategic negotiations with the West Oxfordshire District Council, we have been forced to cancel the April wine bar that was scheduled for this Friday evening.
WODC have made their position clear, they told us we can not have our cake and eat it, so will NOT budge. We have offered to send round the whip, but it is to no avail.
Why, you may ask? Well, we’re not proud of this. Simply put we forgot to submit our temporary event notice in time, meaning we are not permitted to sell alcohol (we have to give 5 days notice and only remembered this morning). We’re no strangers to incompetance, but honestly, we aren’t proud of ourselves.

A crisis meeting was held today to determine the best course of action. Our objective was clear – to create an enjoyable evening of superb food and wine, allowing people to unwind at the end of the week, and socialise with friends. We think we’ve come up with a brilliant alternative arrangement.

Announcing Pop Up 2.0! – Call My Wine Bluff with Matching Food

This will consist of:

Glass of fizz on arrival
Short tasting tutorial
Taste 6 wines with matching food, and try to guess the wine from the clues we provide you with.

The winner wins a voucher for a bottle of wine and main course for 2 at a future wine bar

Early session: 6pm-8pm (click link to buy tickets) (link will be working by midday, 3/4)
Late session: 8.30pm-10.30pm (click link to buy tickets)
Both sessions at Cornucopia.

Book your ticket now by following the links above or looking at the Events page:
call us on 01865 88 44 05 or 07551876285, call in at Cornucopia Cooks or Eynsham Cellars

Advance tickets £19.95, or £22.50 on the door. You can come on your own, or as part of a group.
Due to the size of the room, numbers are restricted to 30 people per session.

We really hope you can join us and have some fun on the night!

Sandy, Iain and Oli

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