French baking

January 8, 2018 By Sandy

A morning of French baking:

We will make a croquembouche and tart tatin.

This is a fun, busy morning. (If you fancy an afternoon, this is possible too, just let me know).

We start at 9.30 and finish at 1.00pm.
Refreshments will be available throughout.

You will make making:

tart tatin pastry
choux pastry
choux bun filling
tart tatin
assemble croquembouche and decorate with spun sugar.

The cost of this class is £65.00 which includes all ingredients, recipes and obviously your creations.

If you would like to spend a day doing French baking, this will include 2 other dishes (to be decided with those participating).
The cost will be £125.00 per person and include lunch (something we’ve baked).

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