St Emilion @Cornucopia Cooks dinner, Thursday 28th August 2014

September 1, 2014 By Sandy

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Dear Sandy 29/8/14

Thank you so much for last night’s Saint-Emilion Tasting Dinner.

All the dishes went well with the wines – they were beautifully cooked and presented and it was another a hugely successful evening.

I feel very fortunate to have Cornucopia here in Eynsham, providing top quality private dining with such an informal and comfortable setting.

It was a very well-balanced and delicious meal and your selection of English cheeses was amazing!

The feedback I have had from my members has been very positive!

With kindest regards

Gerald

A convivial evening with all the right ingredients. Good company, Sandy’s great food and a magnificent flight of St Emilions. As you know, we are pretty ignorant about the right bank, but are attracted by and do enjoy the immediate appeal of the merlot predominance in St Emilion as compared with the tannic austerity of the cab sauvs on the other side of the river. Cornucopia is a terrific setting with an intimacy and informality to make the evening so easy to enjoy Altogether a marvellous evening. Thanks++

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