• Home
  • Contact
  • Recipes
  • Edible Gifts
  • Links

Cornucopia Cooks

Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

  • Cook to Order
  • Private Dining
  • The pop in pops out
  • Cooking Classes
  • Cornucopia events

St Emilion spring dinner, Wednesday 16th April 2014

April 27, 2014 By Sandy

Dear Sandy,
Thank you for a great evening. Everyone enjoyed it so much and those who hadn’t been to you before were so delighted to discover such a special place to eat. 
We look forward to the next time.
Warmest wishes,
Eta and Gerald

Filed Under: Customer comments

This week at Cornucopia Cooks

This week at Cornucopia Cooks

Introducing the “alfresco” package

Current Freezer Stock

Check out what's in the freezer

Latest blogs

The alfresco package

Sharing outdoor dining made simple

2021 news

First “pop out” of 2021, Friday 5th February.

More Posts from this Category

Customer comments

“Pop out” restaurant at home, feedback, poems, etc

It all tasted delicious and was a wonderful way to celebrate our Anniversary today.

Some ready meal feedback

My friend & I both agreed that the duck a l’orange was the tastiest “take-away” we’ve had during lockdown ….

More Posts from this Category

Sandy’s latest recipes

Short Ribs, Korean style

Mejedra / mejudra

Mango, lime and ginger cheesecake

All recipes

Recipes

Tweets

  • Thank you to @YourSSE for your prompt response and communication with respect to power outage in parts of Eynsham. November 16, 2020 7:52 pm
  • Thank you to @lyallandco and @EynshamCellars for rehousing my freezer stock while @YourSSE restore power due to an… https://t.co/qMQ9ExGAfM November 16, 2020 7:49 pm
  • go to twitter

Search the website

Contact

1, High Street, Eynsham, Witney, Oxon, OX29 4HA [email protected] 07551876285

Copyright © 2021 Cornucopia Cooks