“Eynsham Wine Bar”
Tonights specials:
Haddock fish cake served with tapenade @ £5.75
Croque monsieur (with or without ham) @ £6.95
Croque madame (with or without ham, topped with a fried egg) @ £7.50
Beef bourguignon or oyster mushroom bourguignon (with shallots, red wine and button mushroom) served with dauphinoise potatoes and spring cabbage @ £11.95
Tonights puddings:
A platter of fresh fruit and other delights and melted chocolate for dipping
Tart tatin served with Fresh double Jersey cream
Deli plates (example only): each plate is plenty as a supper for one, or to share; the content changes slightly for each “pop up”. All served with home-made bread.
Morris platter £10.75
- Mini serving of beef bourgignon and dauphinoise pots
- Pork terrine and chutney
- A selection of saucisson
- Pickle selection
- Onions marinated in balsamic vinegar
- Sundried tomatoes
Thames platter £12.50
- Mini fishcake with tapenade dip
- Haddock and cod goujons with a herby dip
- Smoked salmon, black pepper, lemon
- Bloody Mary prawns Marie Rose
Smoked mackerel pate - Caperberries
Abbey platter (vegetarian) @ £10.75
- Mini croque madame (veggie, with quails egg)
- Mini mushroom bourguignon
- Sundried tomatoes
- Pickle selection
- Balsamic onion
- Cheese and chutney
- Olives
Cornucopia deli cheese plate £10.75
- A selection of four cheeses
- Caperberries
- Cornucopia’s pear and fig chutney
- Grapes and celery sticks
- Choose home-made oat cakes or bread
Sides:
- Extra bread £1.50
- Pork terrine served with pickles, chutney and home-made bread £5.25
- Cornucopia’s olives £2.95
- Roasted and salted mixed nuts £2.95
- Kettle crisps £ 1.95
Coffee/tea menu
- Cafetiere of coffee @ £3.50 per person
- Pot of tea @ £2.95 per person
- Union coffee – caffeinated and decaffeinated
- Various teas, just ask