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Cornucopia Cooks

Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

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This week at Cornucopia Cooks

June 24, 2013 By Sandy

Monday 24th June 2013

  • Check out this weeks dining club menu, only 2 places left.
  • Nigel Slater combines sausage and beetroot in this simple recipe: click here
  • Tom Smith of Thomas Smith Wealth Management is hosting a coffee morning at Cornucopia Cooks on Tuesday 2nd July (10.30am – 1.00pm). Click here to reserve a place and come and learn more about Tom’s business whilst enjoying coffee and cake….
  • Call me optimistic, but this weeks selection has a picnic twist to it!

Cooking this week:

  • Plenty of soups available from the freezer, check out the list.
  • Ham and mushroom tortilla @ £16.00 each (8 good slices – 1/2 or 1/4 can be ordered too) 
  • Spinach, ricotta and pine nut @ £16.00 each (8 good slices – 1/2 or 1/4 can be ordered too) 
  • Coronation chicken @ £5.00 per 350g portion (plenty for one person as a main course or two as part of a meal or starter)  
  • Roasted summer vegetable salad @ £2.95 per portion (let me know how many people you are serving and what else you are providing-I can advise how much you will need!) 
  • Tabouleh @ £2.00 per portion
  • “Luxury” Sausage Rolls (order them fresh or frozen) @ £2.20 each

If you don’t see anything you fancy, but would like a quick fix, check out what I have in the freezer. Click here 

If you  have any specific requests, please get in touch.
All orders need to be made by 9am Thursday 27th
I always make a bit extra so if you miss the deadline, give me a call…. 
To order call Sandy on 07551876285 or email [email protected]co.uk.
(If you email, your order will be confirmed by email, but please leave a telephone contact number).
Payment by cash or bacs (Barclays bank. Sort code: 20 65 18. account number: 40242438).

Collection will be from 1 High Street, Friday 28th  (3.00pm – 5.00pm)
(collection can be arranged from Golsby butchers if you can’t make these times) 

If you would like to be added to my weekly mailing list, please contact me.
You can follow me on twitter, or like me on facebook
Sandy

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1, High Street, Eynsham, Witney, Oxon, OX29 4HA [email protected] 07551876285

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