Monday 27th May 2013
- The English summer berry season is just starting, how about some delicious rosewater and pistachio meringues with strawberries and freshly whipped Jersey Cream……
- Still feeling picnic optimism? The lovely Nigel Slater has a great suggestion for an outdoor lunch: click here.
Cooking this week:
- Plenty of soups available in the freezer, click here for the list.
- Thai chicken curry @ £6.00 per 375g portion (order fresh or frozen)
- Check out the freezer for comfort foods…….
- Great cakes on offer this week – almond, polenta and poppy seed cake / banana, apricot and walnut cake / sticky ginger cake / rich chocolate cake (for more info on size and price get in touch)
- “Luxury” Sausage Rolls (order them fresh or frozen) @ £2.20 each
If you don’t see anything you fancy, but would like a quick fix, check out what I have in the freezer. Click here
If you have any specific requests, please get in touch.
All orders need to be made by 9am Thursday 30th
I always make a bit extra so if you miss the deadline, give me a call….
To order call Sandy on 07551876285 or email [email protected]
(If you email, your order will be confirmed by email, but please leave a telephone contact number).
Payment by cash or bacs (Barclays bank. Sort code: 20 65 18. account number: 40242438).
Collection will be from 1 High Street, Friday 31st (3.00pm – 5.00pm)
(collection can be arranged from Golsby butchers if you can’t make these times)
If you would like to be added to my weekly mailing list, please contact me.
Sandy