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Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

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January’s dining club 2013

January 13, 2013 By Sandy

January’s Dining Club menu:

Thursday 31st January
(a celebration of game!) 

  • Pigeon pate, shot of pheasant broth and wholemeal five seed bread
    (vegetarian option – cauliflower, tahini and pomegranate molasses terrine) 
  • Venison cooked 3 ways (braised loin, meatballs and casserole with quince compote
    (vegetarian option – mushroom and barley casserole, with red wine, juniper and orange)
  • Pears poached in cardamom and white wine with a vanilla cream cup
  • Coffee / Tea 
This menu costs £25.00 per person

Filed Under: Dining club menus Tagged With: 1 High Street, 5 seed bread, dining club, mushroom and barley, pigeon, poached pear, poachers, poachers dinner, venison

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