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Cornucopia kor-nuh-KOH-pee-uh. noun - the horn of plenty, symbol of abundance

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Beef Wellington Dining Club

March 7, 2012 By Sandy

Thursday 1st December
7.30 for 8.00 as usual. 

  • Amuse bouche
  • Fillet of beef topped with chicken liver pate and mushrooms, wrapped in puff pastry, served with fresh vegetables and dauphinoise potatoes
  • Tart tatin
  • Coffee and something chocolately

(Dining club normally costs £16.00, a supplement of £8.50 will be made for this suggested menu).

Filed Under: Dining club menus, Menu Planning, Tips and information

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