Monday 13 June 2011.
Next cooking taking place week beginning 18th July!
This week I’m baking tartlets (or quiches) and rosewater and pistachio meringues.
If you would like to order let me know by midday Wednesday 15th June:
- Spinach, ricotta and hazelnut @ £2.35 for individual, £13.50 for 23cm round
- Mushroom and stilton @ £2.35 for individual, £13.50 for 23cm round
Rosewater and pistachio meringues:
- Large – £2.25 each
- Small – £1.00 each
- Mini – £0.50 each
Collection will be from 1 High Street, Thursday 16th or Friday 17th 2pm – 6.00pm
Next week is a soup week. If you have any soups you would like to request, let me know!
Follow me on twitter if you are that way inclined http://twitter.com/#!/cornucopiacooks
All payment for goods is cash or into bank account via bacs.