Monday 18th July 2011.
The kitchen is back in action.
Back by popular demand:
- “Luxury Sausage Rolls”
Order them fresh or frozen @ £2.00 each
Also available to order this week:
- Chicken, Sweet Potato and Chickpea Tagine @ £ 5.00 per portion (fresh or frozen)
- Sweet Potato and Chickpea tagine @ £4.75 per portion (fresh or frozen)
- Cherry Shortbread @ £1.50 per slice
- Honey Cake @ £12.50 for a 23cm round or £15.50 for a 26cm round.
(made with Eynsham honey from Sally Moye’s bees!)
All orders in as usual by Wednesday midday (20th July).
To order contact Sandy.
Collection will be from 1 High Street, Thursday 21st (12pm – 4pm) or Friday 22nd (4pm – 5.30pm).
If these times don’t suit you, let me know and we can arrange collection from the butchers.
If you would like (or need!) anything cooking or baking, just ask……
Have a good week,
Follow me on twitter if you are that way inclined http://twitter.com/#!/cornucopiacooks
All payment for goods is cash or into bank account via bacs.
If you would like to included on a weekly email message, let me know, email@example.com